Lou Black Food for Day 2 of the 2015 Welfare Food Challenge

Lou Black, Day 2

Yogurt and my ‘flour, oats, margarine’ version of granola for breakfast. Yikes, the tub of yogurt is almost done! Stir fry and rice for lunch and dinner. It looks appetizing but lacked some flavour and isn’t especially filling … It is really different to think about rationing. I had a meeting tonight where Indian food was being served. That was tough to sit through. It helped me think about the absurdity of having an abundance of food and decadent restaurants in our province yet people go hungry here every day.

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